Wednesday, May 2, 2012

Chateau Viranel St. Chinian Rose 2011

As I mentioned in the Vibrant Rioja Tasting post, I drink a lot of rose this time of year. The weather's getting warmer, the grill is getting hotter and the wines are getting cooler. St. Chinian is one of those little known AOC's of the Languedoc, the large, southernmost wine region of France. It sits at the base of the Massif Central, a collection of plateaus made up of hundreds of extinct volcanos. This geology contributes structure and flavor to the wines of the region. The Chateau Viranel rose is a blend comprised of 40% Syrah, 40% Grenache, and 20% Cinsault from 30-60 year old vines from limestone terraced vineyards. With a beautiful deep pink color, this beauty features pungent aromas of fresh strawberry, raspberry and floral elements with light red berry flavors, notes of honey and excellent acidity and balance. It's fruity yet light on it's feet. It finishes long with mineral notes. Imported by the Maximum Wine Company, this kind of wine can really compliment your weeknight dining. At $14.99, it's a bit higher in price than most roses, but it's a bit more special than most also. Cheers.

No comments:

Post a Comment